The best Side of baklawa

Baklawa (pronounced bahk-LAY-wa or simply little bit-LAY-wa, and occasionally: bit-LAY-wee) is definitely the Lebanese pastry of phyllo, clarified butter, nuts, and flower h2o straightforward syrup. Lebanese baklawa is different in taste than Greek or some Turkish baklavas. Baklawa is made in many different shapes and sizes, but handmade baklawa is usually rolled or layered and Minimize into diamonds. Every one of more info the baklawa bakers I have known get ready the assorted parts of the pastry beforehand, making sure that on baking day baklawa is principally an assembly venture of phyllo, nuts, slicing, buttering, baking, [smelling the aroma] and drenching in syrup. The top. Oh, and taking in.

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